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Winter oyster mushrooms, one of the most widely cultivated wild mushrooms, can be found in woodlands throughout North America except the Pacific Northwest.
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We ask a lot of our water quality monitoring volunteers, and we want to extend a huge thank you to all of our volunteers who have stuck with us as we have navigated the past few years. We couldn’t do this important work to help restore the Chesapeake Bay and our waterways without you!
January is a time of resolutions, and looking forward to the future. But before we close the book on last year, we’d like to thank you for your support in 2023. With help from generous friends like you, we achieved a lot this year!
New York plays a vital role in implementing upstream solutions for downstream issues.
Our Water Quality Monitoring Initiative works to provide technical expertise, training, and resources in order to engage diverse partners to collect and share water quality data.
The Alliance for the Chesapeake Bay was recently awarded $1 million to continue bringing on-farm conservation practices to Pennsylvania farms that are part of the Alliance’s corporate partnerships!
The end of 2023 brings us to the close of another fabulous year of green infrastructure in Washington, DC! “‘Tis the season for stormwater management” is how the carol goes, right?
With every year that our Chesapeake community works together to restore clean water to our rivers and streams, we learn more.
This semester’s Environmental projects Intern, Jordan Oliver, from Bowie State University, has concluded his time with the Alliance! The fall 2023 term brought some very special times which included monthly water quality monitoring, events, networking relationships, and exciting professional development opportunities.
At this point in the winter, most of the green you see when looking around in the forest is from our native ferns, conifers, and mosses. However, if you take a closer look at the understory, you may see some green that doesn’t come from one of our native species.
